Botanical Name: Aloysia citrodora
Plant Family: Verbenaceae (Verbena family)
 
Origin
Lemon Verbena is native to South America, particularly Argentina, Chile, and Peru. It was later introduced to Europe, where it became a popular botanical in traditional herbal practices and perfumery due to its strong citrus aroma.
Historically, Lemon Verbena leaves were used in teas, infusions, and aromatic preparations to support digestion, relaxation, and overall well-being.
 
Part of Plant Used: Dried Lemon Verbena Leaves
 
Overview
Lemon Verbena Leaf Tea is a traditional herbal infusion widely recognized for its role in supporting digestive comfort, relaxation, and overall balance. In herbal traditions, it is considered an aromatic and gently calming herb, often used to soothe both the digestive system and the nervous system.
Unlike heavier calming herbs, Lemon Verbena offers a light, uplifting relaxation, making it ideal for after meals or as part of a calming daily ritual.
 
As a tea, Lemon Verbena produces a bright, refreshing infusion with a strong lemon aroma and smooth, slightly sweet citrus flavor. It is one of the most pleasant-tasting herbal teas, making it highly appealing to a wide range of customers.
 
Traditionally, Lemon Verbena Leaf Tea has been used to support:
• Digestive comfort
• Relaxation and calm
• Nervous system balance
• Post-meal support
• Overall wellness
 
Lemon Verbena Tea is especially appealing to those seeking a refreshing, citrus-forward herbal tea that supports digestion and relaxation.
 
AVE Generational Remedies® Lemon Verbena Leaf Tea is a bright, aromatic herbal infusion crafted to support digestive comfort, relaxation, and daily balance. Rooted in traditional herbal wisdom, it offers a refreshing and uplifting addition to your wellness routine.